The Forbidden Bakery


Chocolate Orange Cake

Image of Chocolate Orange Cake

Fresh oranges and rich vegan chocolate create the perfect moment of indulgence.

This cake is moist and heavenly, with sweet citrus notes.

Size: 8 inch
Serves: 10 or more depending on how big you like your wedges of cake :)

Cakes will stay fresh for up to 7 days in an airtight container.

All our packaging is 100% biodegradable or recyclable.

How to order:
Orders are baked on Thursdays & Sundays and are available for collection the following day after 4pm from Manchester City Centre. Orders can be made through our bigcartel shop, by sending us an email ( or by dropping us a DM on instagram (@theforbiddenbakery). When you have placed your order we will contact you within a few hours to arrange the collection day and time. Payment is in advance via PayPal.

We know having fomo sucks so we're working on postal options for our cakes!

Ingredients: Orange Juice (not from concentrate), Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising agents (Calcium Phosphates, Sodium Carbonates). Sugar, Cocoa Powder (Acidity Regulator: Potassium Carbonates), Malt Vinegar (Water, BARLEY Malt Vinegar, BARLEY Malt Extract), Vanilla Extract (Glucose Syrup, Invert Sugar Syrup, Vanilla Extract, Water), Orange Zest, Salt. Chocolate Frosting: Icing Sugar, Anti-caking agent: Calcium Phosphates. Vegetable Spread (Vegetable Oils (Sunflower, Rapeseed, Sustainable Palm), Water, Salt, Emulsifiers-E471, Sunflower Lecithin. Preservative-Potassium Sorbate, Acid-Lactic Acid. B Vitamins (Niacin, B6, B2, Folic Acid & B12), Flavourings, Colours-Annatto Bixin, Curcumin). Chocolate: Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Sunflower Lecithin), Vanilla Extract. Orange Slices: Orange, glucose-fructose syrup, sugar, antioxidant (E330).

Chocolate contains 50% minimum cocoa solids.

Allergy Advice:

The flour and icing sugar we use is grown in the UK. The sugar and chocolate we use is fairtrade, and the cocoa is UTZ certified.