The Forbidden Bakery


Chocolate Cake

Image of Chocolate Cake

For those who love chocolate.

Chocolate sponge, chocolate frosting, chocolate chunks, because you can never have too much chocolate.

Size: 8 inch
Serves: 10 or more depending on how big you like your wedges of cake :)

Cakes will stay fresh for up to 7 days in an airtight container.

All our packaging is 100% biodegradable

How to order:
Orders are baked on Thursdays & Sundays and are available for collection the following day after 4pm from Manchester City Centre. Orders can be made through our bigcartel shop, by sending us an email ( or by dropping us a DM on instagram (@theforbiddenbakery). When you have placed your order we will contact you within a few hours to arrange the collection day and time. Payment is in advance via PayPal.

We know having fomo sucks so we're working on postal options for our cakes!

Ingredients: Water, Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising agents (Calcium Phosphates, Sodium Carbonates). Sugar, Cocoa Powder (Acidity Regulator: Potassium Carbonates), Malt Vinegar (Water, BARLEY Malt Vinegar, BARLEY Malt Extract), Vanilla Extract (Glucose Syrup, Invert Sugar Syrup, Vanilla Extract, Water), Salt. Chocolate Frosting: Icing Sugar, Anti-caking agent: Calcium Phosphates. Vegetable Spread (Vegetable Oils (Sunflower, Rapeseed, Sustainable Palm), Water, Salt, Emulsifiers-E471, Sunflower Lecithin. Preservative-Potassium Sorbate, Acid-Lactic Acid. B Vitamins (Niacin, B6, B2, Folic Acid & B12), Flavourings, Colours-Annatto Bixin, Curcumin). Chocolate: Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Sunflower Lecithin), Vanilla Extract.

Chocolate contains 50% minimum cocoa solids.

Allergy Advice:

The flour and icing sugar we use is grown in the UK. The sugar and chocolate we use is fairtrade, and the cocoa is UTZ certified.